Ginger Recipes

Penicillin

• 1 ½ oz blended scotch

• 1 oz Fruitful Mixology Ginger Liqueur

• ¾ oz fresh lemon juice

• ¼ oz Islay single malt scotch

Combine blended scotch, Fruitful Mixology Liqueur and lemon juice in a shaker with ice. Shake and strain over a big ice cube in a rocks glass. Top with Islay and garnish with candied ginger.

Lemon Ginger French

• ½ oz gin

• ¼ oz Fruitful Mixology Ginger Liqueur

• ¼ oz fresh lemon juice

• approx. 5 oz sparkling wine

Combine the first three ingredients in a shaker with ice. Shake and pour into a ginger-sugar rimmed champagne flute. Top with sparkling wine and garnish with a lemon peel.

What’s Up Doc?

• 1 ½ oz white rum

• 1 oz Fruitful Mixology Ginger Liqueur

• ¾ oz carrot juice

• ½ oz fresh lemon juice

• 1 oz egg whites

Combine all ingredients in a shaker with no ice. Dry shake vigorously. Add ice and shake again until well chilled. Strain into a chilled coupe glass or over fresh ice in a rocks glass. Garnish with a stalk of celery and a slice of fresh ginger.